It's rare to find this honest, humble cut these days. Simply braise whole in red wine or stock and be rewarded by a big hit of beefy flavour.Ox Cheeks, 2 x pack of 2 (min pack wt. 800g)

Pale pink in colour (because it's very young) this ready to cook pre-sliced liver is supremely tender with a superior taste that's not overpoweringCalf's Liver, pre-sliced, 1 x pack (min pack wt. 150g)

Best served as you would a steak, or enjoy them traditional-style in a bun with your favourite relish - you won't believe a burger can taste this good.Grand Gourmet Steak Burgers, 4 x pack of 4 (min pack wt. 600g)

The delightful, subtle flavour of Donald Russell lamb can make a welcome change at any time of the year, and this beautifully presented rack is sure to impress your guests. 'French Trim' means that this miniature roast has been cut to the highest possible standards, so it is very even...

We've cut our exquisitely tender calf's liver into slices for your convenience. Calf's liver is extremely tender, with a superior taste that's not overpowering. These kitchen ready strips are ideal for terrines and pates, but for something different why not try adding them to a...

Some of the best Salmon in the world comes from Scotland.We source ours from the west of the Shetland Isles, selected from sea farms with plenty of room to swim in strong tides and currents which Results in firm meaty flesh with a delicate fresh flavour. Now better than ever, this NEW salmon is...

This versatile cut, the lamb equivalent of sirloin, has the fat left on for extra flavour. Try roasting it whole, or cut it into steaks and pan fry, barbecue or grill.Lamb Loin & Fat, 1 x pack (min pack wt. 190g)

Cut from the same flavoursome beef as the ribeye roll. It's expertly butchered, rolled by hand, adding an extra layer of self-basting fat for extra succulence.Ribeye Roast, 1 x pack (min pack wt. 950g)

For the first time ever, here is a burger that can really compete with a steak for flavour, texture and enjoyment. They're made entirely from our best steak, coarse-ground with a little prime topside of beef - we don't even add any salt or pepper. Our gourmet burgers are made in-house in...

Made by a top Swiss sausage-maker, these ready-cooked sausages are smooth, pale and mildly spiced. Delicious barbecued, they also taste fantastic with mashed potatoes, or in a warm potato salad.Swiss Veal Sausages, 4 x pack of 2 (avg pack wt. 280g)